000 | 00499nam a22001937a 4500 | ||
---|---|---|---|
020 | _a139780070667181 | ||
050 | _aQR115.F72 2008 | ||
100 | _aFrazier,Willam C | ||
245 | _aFood microbiology | ||
250 | _a4th ed. | ||
260 |
_aNew Delhi _bTata McGraw Hill Education _c2008 |
||
300 |
_axvi,539p. _b:ill.;23cm |
||
500 | _aIncludes appendix | ||
500 | _aIncludes index | ||
650 | _aFood-Microbiology | ||
650 | _aFood-Preservation | ||
700 | _aWesthoff, Dennis.C | ||
942 |
_2lcc _cBK |
||
999 |
_c20293 _d20293 |