000
00273nam a2200109Ia 4500
008
240131s9999 xx 000 0 und d
020
_a
978-81-8128-763-2
050
_a
QH115.F658 2004
100
_a
SPENCER, John (Edt)
245
0
_a
Food microbiology protocols
942
_c
BK
999
_c
13460
_d
13460