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Monet's table the cooking: journals of claude Monet
Material type:
TextPublication details: New York Simon and Schuster 1989Description: 191p. ill.; 29cmISBN: - 0671692593
- TX719.J69 1989
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College of Sciences Library Shelf 3B | TX719.J69 1989 (Browse shelf(Opens below)) | Available | 11-009969 |
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| TX531.O48 2008 Essentials of food and nutrition | TX537.H62 2007 Hobbs' food poisoning and food hygiene | TX719.E82 1967 The Escoffier cook book: a guide to the fine art of cookery | TX719.J69 1989 Monet's table the cooking: journals of claude Monet | TX725.C52 1961 The New York times cook book | TX725.W47.A46 2005 West African dishes | TX771.C34 2003 Cakes: 1,001 classic recipes from around the world |
Includes index
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