000 -LEADER | |
---|---|
fixed length control field | 00334nam a22001457a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 0716020440 |
050 ## - CALL MARK | |
Classification number | TK832.Y37 2005 |
100 ## - STATEMENT OF RESPONSIBILITY--MAIN AUTHOR NAME | |
Personal name | Yates Annette |
245 ## - TITLE STATEMENT | |
Title | Microwave recipes for one |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher | Right Way |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 28p. |
Other physical details | ill.; 19cm |
500 ## - GENERAL NOTE | |
General note | Includes index |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Microwaves cooking |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification | Library of Congress Classification |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Full call number | Accession Number | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | Nutrition and Dietetics | College of Sciences Library | College of Sciences Library | Shelf 1A | 01/03/2011 | TK832.Y37 2005 | 11-009965 | 05/22/2024 | Books |
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