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Fox and Cameron's food science, nutrition & health.

By: Contributor(s): Material type: TextTextPublication details: London : Hodder Arnold ; New York : Distributed in the United States by Oxford University Press, 2006.Edition: 7th edDescription: x, 320 p. : ill. (some col.)ISBN:
  • 0340809485 (pbk.)
  • 9780340809488
Subject(s): LOC classification:
  • TX354
Online resources:
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Item type Current library Call number Status Date due Barcode
Books Books College of Sciences Library TX354.L42 2006 (Browse shelf(Opens below)) Checked out 04/16/2025 13-014882

Previous ed.: published as Food science, nutrition and health. London : Edward Arnold, 1995.

Includes bibliographical references and index.

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